NUTRITION per serving: 356 Calories; 3g Fat; 14g Protein; 15g Carbohydrate; 3g Dietary Fiber; 31mg Cholesterol; 142mg Sodium. Exchanges: 0 Grain (Starch); 0 Lean Meat; 2 1/2 Vegetable; 0 Fat. Points: 3 LC SERVING SUGGESTION: Steamed broccoli spears and Faux-Tay-Toes (steam cauliflower till tender; drain; mash with butter, cream cheese, salt, and pepper till you get a mashed potatoes texture). SERVING SUGGESTION: Serve garlic mashed russet potatoes instead of Faux-Tay-Toes. KOSHER: Use kosher ground beef. GLUTEN FREE: Make sure tomato sauce is gluten-free.