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Crockpot Chinese
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Prep Time
45
minutes
mins
Cook Time
3
minutes
mins
Total Time
48
minutes
mins
Servings
4
Ingredients
1x
2x
3x
1
roast
1.5-2 lb larger roast cut up in bite size pieces
1/4
cup
soy sauce
1/4
cup
teriyaki
2
tablespoons
lemon juice
1
tablespoon
diced garlic
seasoned salt
to taste
pepper
to taste
1
large onion diced
1
green bell pepper
diced
1
red bell pepper
diced
4
stalks
celery
sliced
0.5
lbs
mushrooms
cut in smaller pieces
cooked rice
Instructions
Cut roast in bite size pieces. Add to crock pot.
Add soy and teriyaki sauce, lemon juice, and garlic. Add seasoned salt and pepper to taste.
Cook meat and ingredients 3-4 hours.
After meat is done. Add cut vegetables. (May add additional teriyaki & soy sauce) Cook all ingredient 30-45 minutes.
Serve over rice.
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