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Seasoned Carrots
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Servings
1
servings
Ingredients
1x
2x
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1
cup
baby carrots
1
teaspoon
sesame seeds
1
pinch
thyme
1
pinch
salt
Instructions
1 cup baby carrots tossed with 1 teaspoon sesame seeds, 1 pinch of thyme and 1 pinch of salt.
Notes
NUTRITION:
Per Serving: 107 Calories; 3g Fat; 2g Protein; 20g Carbohydrate; 5g Dietary Fiber; 0mg Cholesterol; 216mg Sodium. EX1changes: 0 Grain (Starch); 4 Vegetable; 1/2 Fat. Points: 1 **GF Option
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