2largebell peppersany color seeded and cut into 2 inch strips
2largered onionscut into 2 inch strips
6tortillaswarmed
3/4cupfresh cilantrochopped
1largeavocadoseeded and diced
Instructions
In a large bowl, add 2 tablespoons olive oil, steak, juice of 1 lime, red pepper flakes and sea salt and freshly ground black pepper to taste and marinate in the refrigerator for at least 20 minutes.
On an indoor grill, grill peppers and onions over medium high heat 5 to 7 minutes per side.
Add steak and grill 3 to 5 minutes per side until steak is cooked through.
Slice steak and place in tortilla and top with bell peppers and onions, cilantro, juice of 1 lime and avocado.