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–+ servings

Carrot Cake Smoothie

Print Recipe
Servings 1 serving

Ingredients
  

  • 1/2 cup unsweetened coconut milk
  • 1 serving Hot Melt Ad In
  • 1/4 cup shredded carrots
  • 1 tablespoon almond butter
  • 1 teaspoon cinnamon
  • 2 scoops Perfect Paleo Protein any flavor
  • 2 scoops FiberMender
  • 1 scoop Just Juiced Veggies optional

Instructions
 

  • In a blender, add all ingredients; blend until smooth and enjoy! For a thinner smoothie, add more unsweetened nut milk or water, or ice cubes for a thicker smoothie.
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