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Pork and Cauliflower Stew
Votes: 0
Rating: 0
Rate this recipe!
Course Dinner
Cuisine SCD, SCD Sensitive
Prep Time 10 Minutes
Cook Time 50 Minutes
Servings
Servings
Ingredients
Course Dinner
Cuisine SCD, SCD Sensitive
Prep Time 10 Minutes
Cook Time 50 Minutes
Servings
Servings
Ingredients
Votes: 0
Rating: 0
Rate this recipe!
Instructions
  1. In a large pot, heat the oil over medium-high heat. Cook the onion and garlic until soft.
  2. Add in the pork and brown for 3-4 minutes per side. Stir in the remaining ingredients and bring the mixture to a boil.
  3. Reduce the heat to a simmer and cook for 35-40 minutes, or until the vegetables are tender and the pork is cooked through and tender. Serve hot.