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Parsley and Citrus Turkey Skillet
Votes: 0
Rating: 0
Rate this recipe!
Course Dinner
Prep Time 10 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Course Dinner
Prep Time 10 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Votes: 0
Rating: 0
Rate this recipe!
Instructions
  1. In a large skillet over medium heat, heat coconut oil. To the oil, add the turkey and salt and pepper. Cook for 10 minutes, until turkey is cooked through. Add the next 3 ingredients (kale through apples).
  2. In a small bowl, whisk together the remaining ingredients with sea salt and freshly ground black pepper to taste. Pour dressing over the mixture, toss and serve.
Recipe Notes

SERVING SUGGESTION: Cauli-rice and steamed broccoli.